Our Menu

Marinated white chicken, grilled and served with peanut sauce and fresh cucumber relish.

Crispy delicious Thai shrimp cakes served with Thai plum sauce.

Thai fried fish cakes with red-curry-flavoured sauce served with cucumber sauce topped with peanuts.

Mixed cabbage, clear noodles, carrots, celery, crispy rice paper wrap with sweet & sour sauce.

A combination of Spring roll, Kanom jeeb, Fried tofu, and Satay.

Steamed dumplings stuffed with crab meat, shrimp, chicken, and water chestnut served with soy sauce.

Fried dumpling stuffed with crab meat, shrimp, chicken, and water chestnut served with soy sauce.

Tofu fried until golden brown, served with sweet and sour sauce, topped with peanuts.

Battered fried calamari with sweet chili sauce.

Marinated shrimp wrapped in a crispy spring roll skin served with Thai plum sauce.

Delicious puff pastry filled with chicken, potato, and onion seasoned with Thai curry served with cucumber relish.

Aromatic crispy duck, hoisin sauce, cucumber.

Fried vegetable gyoza served with homemade sauce.

Fresh rolls served with sweet & sour sauce topped with peanuts.

Fresh rolls served with sweet & sour sauce topped with peanuts.

Fresh rolls served with sweet & sour sauce topped with peanuts.

Tender bites of shrimp coated in seasonings and deep fried to golden brown perfection, topped with spicy mayo sauce.

6 pcs $10.95 | 12 pcs $19.95

Crispy wings tossed in our signature Thai basil- Krapow sauce- Bold, savory and addictively delicious. A must-try for Krapow lovers!

A mixture of fresh green salad mixed with our homemade peanut dressing • Add crispy chicken +$5.00

Shredded green papaya, peanuts, tomatoes, and string beans mixed with spicy lime dressing served with grilled shrimps.

Cellophane noodles cooked together with shrimps, minced chicken, and red onions in our homemade spicy lime dressing, served on top of mixed salad.

Minced chicken mixed with dry-chili roasted rice with lime juice.red onions and exotic Thai spices served on top of mixed salad.

Grilled beef cooked with roasted rice, red onions and spicy lime dressing, on top of mixed salad.

Mixed seafood with spicy lime dressing sauce, red onions and mixed salad.

Spicy lemongrass broth with tomatoes, mushrooms and cilantro.

Homemade spicy coconut broth with tomatoes, mushrooms topped with cilantro.

Dumpling filled with shrimp, napa cabbage in chicken broth, topped with scallions and cilantro.

Fresh mixed vegetables in veggie broth topped with cilantro.

Thai national noodles stir-fried with bean sprouts, red tofu pickled radish, green onions and egg topped with peanuts.

Stir-fried wide rice noodles, egg, and broccoli with sweet soy sauce.

Wide rice noodles, basil leaves, tomatoes, bell peppers, onions, chili, garlic.

Seafood stir-fried with wide rice noodles with string beans, bell peppers and basil leaves in homemade roasted chili paste topped with crabmeat.

Stir-fried cellophane noodles with egg, celery, black mushroom, spring onions and cilantro in chicken broth, mixed with vegetables and sesame oil in light brown sauce.

Wide rice noodles, egg and broccoli in brown gravy sauce. Chicken, thin rice noodles, crushed peanuts.

Crabmeat, egg, scallions, onion and tomato cooked with jasmine rice.

Basil leaves, chili and bell peppers with chili garlic sauce in a chicken broth sprinkled with spring onions and cilantro. cooked with jasmine.

Fried-rice with egg, tomatoes, scallions and onions.

Fried rice with shrimps and chicken, pineapple, raisins, onions, tomatoes, cashew nuts, green onions, and egg.

Fried rice with egg, shrimps, raisins, peas, carrots, and onion in tomato sauce, crispy fried chicken on top.

Broccoli stir-fried with garlic in a light brown sauce.

Roasted cashew nuts, scallions, bell pepper, chili paste, and onions in chili brown sauce.

Garlic sauce served with broccoli, topped with green onions and crispy garlic.

Fresh ginger, baby corn, bell pepper, scallion, onions, and mushrooms in a black bean ginger sauce.

Mixed vegetables and garlic in a light brown sauce.

String beans, bell peppers and kaffir lime leaves in a red chili curry paste.

Minced chicken and shrimp with basil taste.

A famous Thai dish stir-fried green beans, bell pepper, basil, with garlic chili spicy brown sauce.

Thai chili paste, bell peppers, bamboo shoots, Thai eggplant, lemongrass, kaffir lime leaves, kra-chai, and fresh basil leaves.

Red curry with coconut milk, bamboo shoots, bell peppers, eggplant and basil leaves.

Green curry with coconut milk, bamboo shoots, bell peppers, eggplant and basil leaves.

Panang curry with coconut milk, crushed peanuts and broccoli, sprinkled with kaffir lime leaves.

Homemade Massaman curry sauce with coconut milk cooked together with potatoes, onions and carrots then topped with roasted peanuts.

Marinated duck with red curry paste, bell peppers, tomatoes, coconut milk, pineapple and basil leaves.

A rich and aromatic Northern Thai Curry noodle dish topped with crispy chicken, comforting, flavorful, and absolutely delicious!

Authentic Thai grilled chicken with papaya salad and sticky rice served with Thai-style dipping sauce.

Lightly battered shrimp and stir fried with garlic, scallion, bell pepper and homemade honey sauce.

Lightly battered shrimp and deep fried then stir fried with string beans, bell peppers and special garlic sauce.

Sautéed with basil, bell peppers topped with crispy basil leaves.

Marinated beef stir-fried with a special sauce topped with ginger, green onions and sesame served on a hot sizzling plate.

Crispy duck sautéed with basil, bell peppers topped with crispy basil.

Thai-style marinated grilled steak with spicy lime sauce. steamed vegetables served with sticky rice.

Fried flounder served with your choice of Chili & garlic sauce, Black bean-ginger sauce, Panang Curry sauce or Spicy lime sauce.

Served with your choice of Chili & garlic sauce, Black bean-ginger sauce, Panang Curry sauce or Spicy lime sauce.

Combination of seafood: jumbo shrimp, scallops, and squid sautéed with choo chee curry.

Crispy duck sautéed with basil, bell peppers topped with crispy basil.

Grilled fillet of salmon glazed with your choice of sauce. served with brown rice and steamed vegetables.

Grilled fillet of salmon glazed with your choice of sauce. served with brown rice and steamed vegetables.

Grilled shrimp glazed with chili garlic sauce and broccoli.

Shrimp cooked with our homemade Thai peanut sauce Pad Thai and yellow curry powder: powa caberge wit broccoli.

Fried Whole Fish -Tilapia

Marinated roast duck, thin rice noodles served in homemade duck broth with Chinese broccoli, Pad Thai bean sprouts, spring onions, and cilantro.

Thin rice noodles, stewed beef, sliced beef, meatballs, Stir-fried wide rice noodles, egg and broccoli with sweet soy sauce. bean sprouts, Chinese broccoli, cilantro, green onions, and fried garlic oil in our delicious boat noodle soup.

Chicken cooked with cellophane, napa cabbage, spring onion, egg, celery, and sesame seed in chicken broth with spicy sukiyaki Thai sauce.

Thin rice noodles with chicken, bean sprouts, Stir-fried cellophane noodles with egg, celery, black mushroom, spring onions and cilantro in chicken broth mixed vegetables and sesame oil.

Chicken, thin rice noodles, crushed peanuts, and bean sprouts in homemade Tom Yum soup with chicken broth. Crab meat fried rice +$3.00 • Crab meat, egg, scallions, onion, and tomato cooked with jasmine rice. Sprinkled with green onion and cilantro, topped with crispy wonton.

Shrimp wontons, egg noodles, and bean sprouts. Basil leaves, chili, and bell peppers with chili garlic sauce in a chicken broth sprinkled with spring onions and cilantro.

Seafood combination and fried tofu, rice noodles and bean sprouts in Yentafo sauce with chicken broth sprinkled with spring onions and cilantro.

Mixed cabbage, clear noodles, carrots, celery, crispy rice paper wrap with sweet & sour sauce.

Tofu fried until golden brown, served with sweet and sour sauce, topped with peanuts.

Fried vegetable gyoza served with homemade sauce.

Authentic Thai grilled chicken with papaya salad and sticky rice served with Thai-style dipping sauce.

6 pcs $10.95 | 12 pcs $19.95

2 pcs.

Mango and sweet sticky rice topped with coconut milk and mung beans.

(coconut, vanilla)